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Spanish vanilla flans with marinated citrus fruits

11190055
Spanish vanilla flans with marinated citrus fruits

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starting at 230 SEK

editorial (book, digital media, magazine, newspaper, television etc.) starting at 230 SEK
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A salad made from white beans, cocktail tomatoes and baby octopus
Knuckle of lamb with vegetables cooked in sherry
Spanish vanilla flans with marinated citrus fruits
Spanish tortilla with chorizo and mussels
Mini fig tarts with manchego cheese and quince jelly
Roasted mini pepper with an anchovy dip
Portrait of child on unpainted wall above wooden table
Spanish pastry tortas gavino with rosemary

Recipe Icon Recipe Order

(Sample)

The recipe texts listed below are immediately available for this image. Additional recipe texts, nutritional information, recipe variations (e.g. vegan, gluten-free) or recipe texts in up to 30 other languages are available on request (delivery time 1-2 working days).

Vanilleflan
Price: starting at 200 SEK

Please note that each recipe contains only one dish. If you need all the recipes of a menu, you must order them individually. Prices and delivery times apply to single prescriptions. For larger orders we will make you an individual offer. Here you can find more information about our recipes and our recipe service.

To order the desired recipe texts, contact our service team:

+46 70 779 62 70
asa.steinsvik@europapress.se


This image is part of a feature

Feature
April in Spain
© Feature by van Lokven, Eric | 11 Images & Text

Spain celebrates spring with its famous Feria d’ Avril. This recipe collection evokes the tastes of Spain in a festival mood: tortilla, peppers with anchovy dip, Manchego cheese and the most classic of desserts – flan plus much more.

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Image ID:11190055
Caption:Spanish vanilla flans with marinated citrus fruits
License type:Rights-managed
Contributor:StockFood / van Lokven, Eric
Image size:3410 px x 5125 px