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Amuse-Gueule Images – License food photos ❘ StockFood
11505049 - Crostini with pistachio-coated goat's cheese
11255455 - Colourful goats cheese pralines
11171195 - Strudel al radicchio (strudel filled with radicchio, sage, rosemary and pancetta)
00176419 - Vol-au-vent with cooked ham & vegetable filling
60408250 - Amuse bouche in mussel shells
11972739 - Breadsticks with San Daniele ham
11434466 - Savoury cream cheese tartlet
11201015 - Tramezzini rolls filled with ham and herbs
13192844 - Fava bean cream with fried herb pillows and radishes
11387991 - Spelt scones with raisins and cranberries on a grey, antique stand
11368778 - An avocado dip with corn crackers and vegetable salsa
11165329 - Cocktail sausages
00338885 - Black caviar on cracker
11395307 - Baked olives with garlic sauce
11368399 - Mini sandwiches with dried tomatoes, aubergines and lettuce
60544711 - Breaded baked Livarot cheese (Normandy)
13695404 - Amuse bouche of puff pastry with different fillings
13287158 - Soused herring with cucumber and variations of mustard
11972736 - Shortcrust tartlets with vegetables, pears and raw ham
11427357 - Tomato hearts and stars
11365369 - Croustades with a shrimp and cheese filled (Sweden)
11262987 - Spicy mille feuilles with pear and cheese
00158094 - Party Appetizers
13760097 - Spoonful of quinoa tabbouleh
13287174 - A snail with dead nettles and espuma
13287135 - Variations of whitefish with cauliflower and wood sorrel
11975359 - Tartare skewers
11510972 - Seafood tarts
11434249 - An aperitif buffet with wine glasses, crisps, olives and peanuts
11395319 - Hokkaido pumpkin skewers with dried tomatoes, Szechuan peppers and parsley on sweet potatoes
11374217 - Scallops on fried potato cakes
11171181 - Mini-sandwiches
11158649 - Bocconcini con la robiola (cream cheese balls, Italy)
11431892 - Crackers with mushrooms, cheese and rosemary served with red wine
11351816 - Parmesan and rosemary sticks
00158798 - Mini-pizza with spinach and courgette
13285900 - Oats with greencurrants
11989578 - Root vegetable crisps
11336751 - A row of gazpacho shots
11065145 - Colourful canapes on a plate
11395306 - Baked olives with garlic sauce
00975457 - Three Spoons of Assorted Seafood Appetizers
12573464 - Salmon dumplings on pepper jam
11958482 - A mini burger with beetroot, aubergines and red basil
11378391 - Salmon wontons with green salsa
11237848 - Deviled Eggs on White Serving Dish
13254209 - Sandwiches with salami
11507114 - Leak and cheddar parcels
11436887 - Colourful spoon canapés for a Christmas party
11292230 - Vitello tonnato in Parmesan baskets
11284821 - Fried king prawns in a crispy potato coating
11261657 - Potatoes marinated in red sauce with a cheese dip
11181439 - Artichoke balls with lemon and pine nut sauce
11158500 - Two Deviled Eggs on a Blue Plate
11958481 - A mini fish burger
11424725 - Shrimp cocktail in glasses
11243158 - Goose liver pate on toast
11222225 - Rosemary potato snack
11188865 - Involtini di zucchina al tonno (rolled stuffed courgette strips)
11017481 - Small nibbles on a glass stand
13692036 - Beef tartare served as an amuse bouche
12444017 - Mini okonomiyaki with miso and rare roast beef
11966165 - Prawn and ginger balls
11951767 - Homemade ricotta and olive oil with fresh herbs and bread crisps
11442066 - Soused herring salad on pumpernickel
11431871 - Cracker topped with cream cheese, bacon, a cherry tomato and Parmesan cheese
11255454 - Colourful goats cheese pralines
11232249 - Shrimp Cocktail Served in a Stem Glass with Crab Meat and Sauce, Lemon Slice
11311563 - Crostini ai funghi (grilled bread topped with porcini mushrooms, Italy)
11237860 - A cracker topped with beetroot and apple
11219956 - Mashed potato tartlets with quail's eggs and chorizo strips
00381751 - Mazza, a selection of Syrian appetisers
13287171 - Beef tartare with bone marrow and onions
12598135 - Fried prawns in sauce on porcelain spoons
12237756 - Tangy profiteroles with dried cherries
11950388 - Creamy trout dip with dill
11506054 - Roasted Chinese-style nuts
11442065 - Goat's cheese pralines with walnuts, sesame seeds and herbs
11255471 - Coconut carrots
11255469 - Asparagus tips with Parmesan
11219955 - Grilled bread topped with scrambled eggs, onions, chives and caviar
11081823 - Conchiglie ripiene (pasta shells filled with aubergine and sheep's cheese)
13946319 - Amuse bouche with foie gras
13287155 - Red king crab with pear blossom and wood sorrel
11420848 - Smoked salmon roses on pumpernickel
11376789 - A devilled egg with bacon
11237858 - Tomatoes filled with pesto cream
13287137 - A spring dish with rabbit
12429679 - Quinoa bowls and merguez parcels
11459653 - Pan di fagiano (pheasant mousse, Italy)
11434467 - Asparagus crostini with cheese
11232227 - Crostino topped with radish leaf cream and radishes
11115681 - Grissini e melanzane (aubergine breadsticks, Italy)
11424283 - Green olives stuffed with peppers
11406587 - Roasted nuts with an aromatised spice mixture
11237862 - Rolled, filled strips of beetroot pancake
11165318 - Party sausages with chili dip
00338886 - Black caviar on a mother-of-pearl spoon
00192601 - Yellow tomatoes stuffed with shrimps and peppers
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