11506284 - Spicy marinated chicken being prepared12415179 - Roast goose being carved11080970 - Filleting salmon12086037 - Vegetarian stuffed cabbage rolls being made11360226 - Blackcurrants being removed from the stem12295985 - A piece of dough being cut off with a dough scraper (firm dough)11515873 - Preparing Shrimps12292613 - How to make oven cooked chicken with chickpeas, pistachios and red onions (Orient)00337523 - Man cutting up a cooked lobster12501819 - T-bone steak being cut12292604 - How to make Spanish style braised rice with chicken and peppers12501820 - Porterhouse steak being cut12083221 - How to prepare chicory leaves filled with curry cream cheese11445358 - Roast goose being prepared11993668 - How to prepare pancake rolls with savoy cabbage and Parma ham12501818 - Entrecote being cut12295986 - A piece of dough being divided into equally sized portions with a dough scraper12501817 - Cote de boeuf being cut12239871 - Removing the giblets and bones from a guinea fowl so it can be stuffed12295984 - A piece of soft dough being twisted off by hand11515872 - Preparing a crab11037198 - Cooking octopus12295983 - A piece of dough being separated with the wet edges of a man's hands11062594 - Shortbread being placed in brioche dishes00373482 - Cutting up a cooked lobster00373453 - Boning a fried trout11062593 - Shortbread being placed in small dishes00380345 - Preparing sardines00380721 - Preparing smoked eel tartare11059361 - Chicken breast with mushrooms and mashed potatoes and carrots being prepared00373472 - Cutting up a cooked lobster00394251 - The correct way to eat prawns00270894 - Filleting salmon (removing the skin)11132720 - Sole being filleted00373476 - Taking scampi meat out of the shell00373455 - Preparing a trout00380321 - Cutting and breaking up a lobster00380737 - Peeling a cooked crayfish11050841 - A goose being carved10238187 - Roast duck being carved, wings being removed00337855 - Jointing a raw chicken11143386 - Ravioli with a potato and greaves filling being made60032930 - separating egg yolks and egg whites00373483 - Taking cooked crayfish meat out of the shell00289430 - Cleaning prawns00380741 - Preparing stuffed lamb shank11054522 - Squid being prepared00380736 - Filleting carp00373475 - Taking scampi meat out of the shell00373419 - Cutting salmon steaks00287087 - Jointing a chicken00373497 - Jointing a chicken13286974 - Trigger flank steak00190161 - Cutting up a cooked lobster00373442 - Gutting a salmon trout through the gills00369652 - Boning a cooked chicken00380728 - Filleting a wels catfish00057566 - Peeling (Shucking) an Ear of Corn13192840 - Pickled char being made00120171 - Boning a boiled chicken00140550 - Shelling shrimps (taking out the flesh)00014145 - Drawing poultry00917474 - Garlic cloves being separated00254593 - Removing the stalk from an artichoke00228921 - Cutting grains of corn from corncob00150065 - Butchering a pig: removing the back fat00089992 - Jointing a fowl12685700 - Iceberg lettuce00090002 - Boning a leg00335567 - Cutting a trout's head off with a knife13281280 - Preparing St. Martin goose with pottao dumplings and red cabbage
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