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Hand gesture Images – License food photos ❘ StockFood
60560527 - Slice purple bread
60556635 - Preparing rice with prawns, avocado and omelette
60554017 - Preparing mini clafoutis with cherries
60545282 - Christmas Café crème
60558754 - Pork ribs casserole with glazed sauce
60553418 - Children's hands peeling pea pods (Close Up)
60545592 - Vegan and gluten free waffles made with oat flour, served with coconut whipped cream, fresh cherries, lemon zest and maple syrup
60410431 - Preparing a ring-shaped birthday cake
60072556 - Lifting sachet of cooked rice from pan
60556678 - Sautéing onions to make mini potato gratin with prawns in cream sauce
60544899 - Casadielles
60544203 - Pan-fried green vegetables that are jumped in the pan
60353147 - Pouring coulis over a smummer pudding
60069714 - Sprinkling icing sugar on a slice of chocolate cake
60560521 - Making purple dumplings from vitelotte potatoes and purple cauliflower
60558167 - pâtes et pois chiches avec pecorino et poivre
60556580 - Scraping vanilla pulp from vanilla pods with a knife
60556521 - Prepare the salmon fillets with peas and coconut sauce: Pass the coconut sauce through a pointed sieve
60544207 - Pan-fried green vegetables that are jumped in the pan
60554043 - Pouring lobster sauce from pot into a gravy boat
60554020 - Woman dipping chocolate chip cookies in bowl of milk
60410453 - Drizzling sourdough pancakes with syrup
60421902 - Woman cutting a carrot
60354824 - Pouring chocolate sauce onto a pile of Brussels waffles
60422529 - Making Hummingbird Cake (banana and pineapple spice cake, USA)
60544206 - Pan-fried green vegetables that are jumped in the pan
60427417 - Fondue Savoyarde
60073866 - Duck Aiguillettes with oranges and green beans
60305589 - Mixing into the rice the parmesan and butter
60017792 - Tying up roast beef
60354839 - Pouring blueberry coulis onto a pile of waffles Liégeoises
60062745 - Carving a leg of lamb with herbs
60414053 - Sliced leopard cake
60315297 - Woman carrying a plate of donuts
60237521 - Helpful hands preparing a meal
60033537 - Round loaf of bread
60410430 - Decorating a bundt birthday cake with cream frosting and fresh red berries
60368548 - Salt-Cod Fillet With Mushroom Sauce
60155275 - Raspberry Clafoutis
60313984 - Mixing together the meringue, dried fruit, nuts and confit citrus with a rubber spatula
60177885 - Preparing and serving a cocktail with dry ice
60170123 - Cook topping the tartlets with meringue
60128980 - Washing the dishes in the sink
60237432 - Covering the goat's cheese cake pops with crushed pistachios
60020122 - Shrimps pepper salt
60314181 - Softening the sugar pastes under a hot lamp
60125646 - Filling a glass of water from the tap
60421883 - Barbecued spare ribs
60421810 - Green cabbage with parmesan cream
60314129 - Kneading the almond and pistachio paste until uniform
60421307 - Preparation of a fruit cake
60098662 - Making makis
60057001 - Stir frying pork in pan
60421882 - Barbecued spare ribs
60314179 - Kneading separately the colored and non-colored sugar paste
60124786 - Cooking pasta in a saucepan on a gas cooker
60237436 - Stiring with a spatula the choux pastry mixture until obtaining a paste
60172613 - Preparing green tea
60313981 - Checking the consistency of the meringue
60029058 - Goulash soup
60365111 - Woman tasting a bowl of chocolate mousse and star-shaped biscuit
60128987 - Washing the dishes in the sink
60376278 - Pouring syrup over a pile of pancakes topped with ricotta and blackcurrants
60156438 - Peeling a sweet potato
60125624 - Rinsing carrots under the tap
60314168 - Removing the sheet of wax paper covering the caramel
60125671 - Slicing potatoes
60313919 - Pouring the hot preparation in a small round silicone molds
11372311 - People eating outside at a table laid with large bunches of tulips
60314185 - Delicately stretching the 4 sausages together
60314097 - Thinly slicing the licorice roll
60313925 - Sieving the starch onto a baking tray
60311388 - Sprinkle powdered sugar on lemon meringue cream tarts
60232156 - Adding the chopped parsley to the mixture
60125710 - Rinsing a tomato under the tap water
60313879 - Pouring the mint syrup into the mixed sugar and water
60051931 - Opening bottle of milk
60032938 - Step by step: lemon meringue tartlets - adding the creme
60314216 - Twisting together the plain and raspberry sugar paste sausages
60314013 - Dipping a thermometer in the preparation to check the temperature while cooking
60313903 - Turning the sweets out of the mold and fold in two
60237433 - Adding the crushed walnuts in to the choux pastry preparation
60125672 - Cutting potatoes
60314182 - Rolling the sugar paste sausage under a hot lamp
60314057 - Filling the piping bag with the preparation
60228324 - Cutting out stars in the cookie dough with a biscuit cutter
60224885 - Placing the number-shaped cookies onto a baking tray
60183626 - Making fruit pastes
60313942 - Adding the orange flavoring to the preparation
60237522 - Two people peeling carrots
60314183 - Cutting each sugar paste sausage in half
60313901 - Pouring the hot preparation into small square silicone molds about 3/4 full
60314211 - Stretching the sugar paste and folding in two
60314173 - Pouring the sugar, water and glucose on a mild-heat
60313944 - Adding a few drops of natural orange coloring
60125726 - Filling a glass with tap water
60314111 - Adding the almonds to the preparation
60313988 - Cutting the nougat in strips
60125645 - Filling a glass of water from th tap
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